WITH THE CHEF ALEXANDROS PAPANDREOU THE OPENING OF THE COOKING SEMINARS SPACE IN THE CENTRAL PUBLIC LIBRARY OF VERIA

A fully equipped cooking and pastry workshop has been created on the renovated 2^nd floor of the Central Public Library of  Veria.

A space aspiring to host cooking and pastry seminars, to combine cooking with art, philosophy and other sciences, to help us familiarize with local recipes, to experiment, to create.

The new space is addressed to both children and adults, to beginners and professionals alike.

On Friday 8^th of July, the well-known chef Alexandros Papandreou is opening the new space, presenting two seminars for children of ages 8-11.

The seminar comprises 2 parts:

1. We talk about what we eat, what we like to eat, what’s good for us, how do we make our dish so as to be balanced? – We talk about the basic food groups and play the game ‘My dish’. The children will have the chance, one by one, to prepare their balanced dish by selecting cards from all the food groups.
2. We cook 2 simple recipes, with seasonal and local products.

Time of the seminars: 5.00-6.30 και 7.00-8.30 p. m

The number of places for the seminars is limited. Please make your registration on time in the Public Central Library of  Veria, Ellis 8 or on the phone 2331024494.Registrations start  on Friday 1^st of July.

On the same day at 1pm a press conference and a presentation of the new space will take place in the presence of Mr. Alexandros Papandreou. .

The event is held with the support of  the  NATIONAL BANK OF GREECE.

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